Minuman baālkohol
Minuman baālkohol (disabuik juo miras, minuman keras, minuman 21 taun ka ateh, atau minuman sajo) adolah minuman nan manganduang etanol, sajinih alkohol nan baguno untuak ubek didapek dari fermentasi biji-bijian, buah-buahan, atau sumber lain dari gulo.[1] Sabagian gadang nagara punyo undang-undang nan mangatua produksi, panjualan, dan minum minuman baālkohol,[2] dan garakan kasadarhanoan manganjurkan untuak minum minuman baālkohol.[3]
Izin
suntiangAlkohol iyolah depresan, jiko diminum saketek atau dalam dosis rendah manyababkan euforia, mangurangi kacomehan, dan maningkekkan kamampuan basosialisasi. Jiko banyak minum atau dosis nan labiah tinggi, ko go manyobabkan mabuak, pingsan, indak sadarkan diri, atau kamatian. Panggunoan jangko panjang dapek manyobabkan gangguan panggunoan alkohol, paningkekan risiko babarapo jinih kanker, panyakik kardiovaskular , dan katagantuangan fisik. Ajak nan dilaporkan dek WHO, alkohol iyolah karsinogen kalompok risiko tatenggi, dan indak ado jumlah konsumsinyo nan dapek dianggok aman.[4]
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Jinih
suntiang
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Pautan lua
suntiang
Media tantang Minuman baālkohol di Wikimedia Commons
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- About 37 percent of college students could now be considered alcoholics, Daily Emerald
- Alcohol, Health-EU Portal, Health-EU Portal
- What Is a Standard Drink? Archived 2023-05-21 di Wayback Machine., National Institute on Alcohol Abuse and Alcoholism
- ↑ Cook, Christopher C. H. (4 May 2006) (dalam bahaso en). Alcohol, Addiction and Christian Ethics. Cambridge University Press. p. 95. ISBN 978-1-139-45497-1. "'Drunkenness', at least in popular usage, he considered to be equivalent to 'intoxication'. Intoxication in turn, again according to popular usage, was understood as referring to 'the aggravated symptoms of alcoholic poisoning'. While recognising that intemperance was, in fact, 'indicative of sensual indulgence in general', he stated that in 'popular usage' it had gradually become narrowed in meaning to 'indulgence of the appetite for Strong Drink' or 'indulgence in some alcoholic drink'."
- ↑ "Minimum Legal Age Limits". IARD.org. International Alliance for Responsible Drinking. Diarsipkan dari versi asli tanggal 4 May 2016. Diakses tanggal 23 June 2016.
- ↑ Henry, Yeomans (18 June 2014) (dalam bahaso en). Alcohol and Moral Regulation: Public Attitudes, Spirited Measures and Victorian Hangovers. Policy Press. p. 244. ISBN 978-1-4473-0994-9.
- ↑ "No level of alcohol consumption is safe for our health". www.who.int (dalam bahasa Inggris). Diarsipkan dari versi asli tanggal 2023-01-12. Diakses tanggal 2023-01-12.
- ↑ "Worldwide Alcohol Consumption Declines -1.6%". International Wines and Spirits Record (ISWR). 2019-05-30. Diarsipkan dari versi asli tanggal 2019-06-04. Diakses tanggal 2019-06-04.